Pandesal + Spread
Weekdays 7:30am to 1:30pm | Weekends 9:00am to 1:30pm
This is a warm, toasted pandesal served with a nice spread of in-house Coconut Jam or in-house Ube Jam. Made with love and the simplest ingredients!
This is good for brekpas and those nostalgic feels of eating pandesal in the morning with palaman (filling).